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Rice

Non-Basmati Rice

IR64 Parboiled Rice

IR64 Parboiled Rice is a premium non-basmati variety widely recognized for its rich texture, versatility, and nutritional value. Grown in India, this rice undergoes a unique parboiling process that enhances its grain strength, making it an excellent choice for bulk cooking and everyday meals. Known for its high-yield properties and fluffy texture, it is widely used in households, catering, and food industries globally.

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IR64 White Rice

IR64 White Rice is a premium non-basmati variety known for its medium grain size, bright white appearance, and excellent cooking properties. Grown in India, this rice is carefully milled and polished to achieve its signature white color while maintaining its natural taste and nutritional value. With its soft texture, mild aroma, and non-sticky nature, IR64 White Rice is an ideal choice for everyday meals, catering services, and industrial food applications.

Basmati Rice

1121 Basmati Rice
Steam/Sella/Raw

1121 Basmati Rice is one of the finest and longest-grain basmati rice varieties, renowned for its exquisite aroma, delicate texture, and unmatched length. Grown in the fertile regions of India, this premium basmati rice is available in Sella (Parboiled), Raw, and Steam variants, catering to diverse culinary needs. Its signature extra-long grains elongate further upon cooking, making it the preferred choice for biryanis, pulaos, and gourmet dishes. With its non-sticky nature and rich fragrance, 1121 Basmati Rice brings an authentic touch to every meal.

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1509 Basmati Rice
Steam/Sella/Raw

1509 Basmati Rice is a premium long-grain basmati variety, known for its exceptional length, delicate aroma, and soft texture. It is widely regarded as an economical alternative to traditional basmati rice, offering similar quality with quicker cooking time. Available in Steam, Sella (Parboiled), and Raw variants, 1509 Basmati Rice is perfect for a variety of cuisines, including biryanis, pulaos, and other gourmet rice dishes. With its non-sticky nature and superior elongation upon cooking, it is a preferred choice for households, restaurants, and large-scale catering.

1718 Basmati Rice
Steam/Sella/Raw

1718 Basmati Rice is a premium-quality basmati variety, known for its extra-long grains, delicate aroma, and superior cooking properties. Cultivated in the fertile plains of India, this basmati rice is highly sought after for its excellent elongation, fluffy texture, and non-sticky nature after cooking. Available in Steam, Sella (Parboiled), and Raw variants, 1718 Basmati Rice is widely used for preparing luxurious dishes such as biryani, pulao, and royal feasts. Its ability to retain flavor and texture makes it a preferred choice among chefs and food connoisseurs worldwide.

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Pusa Basmati Rice

Pusa Basmati Rice is a premium hybrid basmati variety known for its long, slender grains, delicate aroma, and excellent cooking properties. It is a widely preferred alternative to traditional basmati rice, offering similar qualities with enhanced cooking yield and quicker cooking time. Available in Steam, Sella (Parboiled), and Raw variants, Pusa Basmati Rice is an ideal choice for biryani, pulao, and other gourmet rice dishes, delivering a perfect blend of taste, texture, and fragrance.

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